Long Island Japanese Cooking, Catering, and Japanese Cooking Classes


Having a small gathering? Need to take the pressure of cooking away for your romantic evening at home? We can help! Japanese Cooking Studio has been a private chef to many households and party's throughout, Long Island and New York City.

 


  • Ceviche in Japanese way
  • Sashimi
  • Beef tataki
  • Light pickled hakusai in yuzu
  • Kinpira gobo
  • Takoyaki - Octopus balls
  • Okonomiyaki - Savory Japanese pancake
  • Black sea bass in miso marinade
  • Grilled shrimp in sake soy marinade
  • Chicken Teriyaki
  • Assorted Tempura
  • Sautéed wild Japanese mushrooms
  • Braised exotic Japanese vegetables
  • Sushi
  • Soba/Udon
  • Miso soup
  • Savory custard with Shrimp, lily bulb, Ginko nuts and mushrooms
  • Seasoned Japanese rice pressed in flower shapes
  • Homemade green tea ice cream
  • Japanese artful red bean sweet in flower shapes
  • Apple Tart
  • Truffipops/Truffibites, sublime fusion of truffle and brownie

 

Private Cooking Class for a Couple!!

$275.00 for Two plus ingredients.

Private cooking class with Chef Mamie

just you and your sweetheart in your sweet home!!

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Private Cooking Class: 

Fee: $60/person plus ingredients (minimum $500.00)

Catering:

Cocktail Party - $45/person (drinks are not included). 

                          Full Course Dinner - $65, $75, $95, $105/person (drinks are not included).

(minimum $700.00)

Or ask us for more options.

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Japanese Cooking can be made with Gluten-Free.

Ask us more detail!

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